Menu - Michael's Supper Club - Fine European and American Cuisine

Entrèes - Soups - Starters - Salads - From The Grill - Only On Friday’s - Extras - Desserts - Beverages -

From The Grill

Michael’s Steaks are USDA Choice Beef. Selections Include A House Salad or Soup of the Day. Also, Choice of new potato hash, seasonal risotto, wild rice medley, american fries or seasonal mashed potato. MICHAEL’S IS NOT RESPONSIBLE FOR MEDIUM-WELL OR WELL-DONE STEAK.

Filet Mignon

USDA choice 8oz. filet charbroiled to taste.

Petite Filet Mignon

USDA Choice 6oz. filet mignon is perfect for the smaller appetite. Charbroiled to taste.

Rib Eye

USDA Choice 12oz. steak favorite broiled to taste.

South African Lobster Tail

Your choice of one or two 6-8oz. cold water lobster tails. Grilled or broiled.

Famous Baby Back Ribs

When you want the best ribs In town! Michael's has the secret to mouth watering baby back pork ribs. Half or full rack with your choice of Sweet Baby Ray's or Chef's honey gold barbecue sauce.

Jumbo Gulf Shrimp

Six jumbo shrimp broiled or grilled.

Salmon

Fresh seasonal salmon grilled to temperature.

Ahi Tuna

Sushi grade Ahi tuna grilled to temperature.